Maltese sausages taste of pork, coriander and family memories. We look at the gourmet sausage's special place in Maltese food culture and Australian life. Credit: Jeff's Meat Shop, Malta and Visit ...

Trying new cuisines and culinary flavors is one of my favorite parts of traveling to a new country. If I’m in Italy, I want to try Italian food. If I’m in Malta, I want to try Maltese food (so, you ...

The rocky island of Malta is home to some beautiful rustic recipes that sing of Mediterranean flavour and freshness. Maltese cuisine is peasant cuisine, using vegetables in season, homemade cheeses, ...

Some of the imported goods. Dried broad beans to make bigilla, rice paper to line biskuttini baking trays and orange blossom water to give coffee a Maltese twist are just a few items that Joyce ...

Here’s your introduction to a cuisine that’s from a small country, but offers huge flavour What makes up a Maltese plate? As a relatively unknown cuisine, that’s a question a lot of us in the UAE ...

In perfect harmony, the Maltese cuisine balances raw agrarian produce, fruits of the sea, and honed yet simple techniques, with extra zest garnered by the spoils of the islands’ geography. Malta sits ...

The Maltese like their food to be tasty, nutritious, safe and unprocessed, but are not so worried on where it comes from and what environmental and social impact it has. A Eurobarometer survey carried ...

From traditional Maltese food to bold contemporary creations, here are the top places to eat on the island Juliet Rix is an award-winning travel writer, editor and broadcaster who has written for The ...

The Malta Food Agency will once again be organising "Festa Ikel Malti," which will be held on Sunday, October 12, 2025, at the Pitkalija in Ta' Qali. The event, which also forms part of the activities ...

Five Maltese students mounted a Maltese night at the Hilton Heathrow, in London, preparing an exquisite buffet consisting of typical Maltese delicacies including hobz biz-zejt, bigilla and rabbit and ...