To make the spice rub, mix the kosher salt, pink salt, brown sugar, honey, red pepper flakes, paprika and cumin in a bowl. Coat the pork belly all over with the mixture. Close the bag and...

Jun 15, 2014 · Your personal step-by-step guide to curing and smoking homemade bacon. Confidently master handcrafted bacon that blows store-bought away.

Jul 28, 2025 · With our recipe, you can make your own bacon at home. By making your own tasty bacon, you can decide what's in it—meat from pastured, organically fed animals, if you like. …

Jul 3, 2023 · If you like bacon, you'll love homemade bacon! Here is an easy to follow step by step guide to making bacond right at home.

Jun 17, 2021 · Making your own Homemade Smoked Bacon is a bit of a process, but it's 100% worth the effort. I'm here to walk you step-by-step through making your own smoked bacon from scratch …

Apr 11, 2023 · A comprehensive tutorial on how to make homemade bacon using either the wet brine or the dry cure method! Step-by-step pics included!

Learn how to make bacon at home from scratch. Step-by-step curing, smoking, and tips for perfect flavor every time. Straight from my kitchen to yours.

How to choose the right pork belly, remove the skin, cure the belly, smoke the bacon, and slice and cook: an 8-step process for the home by Steven Raichlen.

Feb 19, 2026 · Bacon is a cured pork product made from pork belly. The curing process requires a large quantity of salt, usually mixed with other ingredients to help infuse flavor. After curing the pork belly, …

May 18, 2025 · This recipe will guide you through sourcing the ingredients, the curing process, smoking, slicing and cooking your own homemade bacon so it turns out perfect every time.