Here’s how to make the Ultimate Greek Lamb Gyro at home. Ingredients: - Pita Bread - Ground Lamb - Fresh Garlic - Red & White Onion - Tomato - Cucumber - Greek Yogurt - Feta Cheese - Fresh Lemon Juice - Red Wine Vinegar - Olive Oil - Marjoram - Rosemary - Salt & Pepper Step 1: Prep the Meat Add the ground lamb to a bowl. Shred or finely dice half a white onion and squeeze the moisture out before adding to the meat. Grate 2 cloves of garlic and add that along with marjoram, rosemary, salt & peppe

Check out the easiest way to make GYROS Layered Meat at home. The best greek meat experience homemade in your backyard. | 0815BBQ

@kalejunkie EASY GREEK STYLE GYROS is what’s for dinner. These are next level delicious and so easy to make! In my last reel I showed to make gyros meat on my fav amazon gadget, the vertical spit. Now I’m showing you how to use some of that delicious meat. Comment “GYRO” or “LINK” and I will DM you the link to this stainless steel vertical spit! Gyros meat 1 lb ground beef (90/10) 1 lb ground lamb 1 red onion, finely grated 4 cloves garlic, mashed 3 tb olive oil 2 tsp cumin 2 tb dried dill 1 tb